Mexican Conchas Recipe for Cinco de Mayo, a Mexican Sweet Bread

Bread Recipes, Exotic World Recipes

This beautiful and brightly colored Mexican Conchas recipe is one of the many popular pan dulce recipes, or sweet bread, that you can find during popular celebrations in Mexico like the on the Day of the Dead or for Cinco de Mayo. So May is right around the...

Chuletas de Cerdo y Yuca con Mojo | Cuban Mojo Pork Chops and Yuca

Exotic World Recipes, Main Course Recipes

If you are looking to have a taste of sunshine on your plate, try this Chuletas de Cerdo y Yuca con Mojo recipe, or Cuban Mojo Pork Chops and Yuca. Both the chops and yuca are dripping with the incredibly zesty and flavor punched mojo Criollo sauce. Winter...

It’s winter! It’s Montreal Happening Gourmand 2018 11th Edition

Montreal Buzz

Old Montreal welcomes Happening Gourmand 2018 for its 11th edition A delicious post-Holiday tradition you don’t want to miss! Many people in Montreal like to think that winter is meant to hibernate and stay indoors. Well, I have never let a little snow or cold...

The delicious Halifax Donair, a Nova Scotia Specialty

Main Course Recipes, Cookbooks, Exotic World Recipes, Reviews

The east coast Halifax Donair specialty is something like a gyro, but all beef – no lamb. Rather than the traditional tzatziki sauce, donairs use “donair sauce”. Now I am pretty sure 95% percent of you are saying: a what? Well I was in that...

Danish Girl Tries 12 Quebec snacks and a small blog break

Evelyne's Unusuals

Evelyne and Lingling are back with another snack tasting video. This time we tried 12 different Quebec snacks, which is in Canada by the way 😉 Just before I get into the Quebec snacks portion of the post, I wanted to mention I will be taking a 2 week break...