Exotic World Recipes, Main Course Recipes
Our October 2010 hostess, Lori of Lori’s Lipsmacking Goodness, has challenged The Daring Cooks to stuff grape leaves. Lori chose a recipe from Aromas of Aleppo and a recipe from The New Book of Middle Eastern Food. Stuffed grape leaves are a part of many...
Events, Montreal Buzz, Restaurant reviews, Traditions
We had our 4th annual all sugar event with the Cheap Ethnic Eatz Dinner Group recently and again it was a unanimous success. This event consists of 3 to 4 stops at locations that serve sugar in various forms and in all its glory. In this post I will let the pictures...
Exotic World Recipes, Food Trends & Gadgets, Restaurant reviews, Traditions
On the last dinner with the CEE dinner group I met a new member and we really hit it off on a possible friendship level. She also seemed to be quite the foodie and said she worked as a concierge in a hotel downtown. As a concierge she often gets free invites to...
Appetizer Recipes, Dessert Recipes, Drink recipes, Events, Food Trends & Gadgets, Main Course Recipes
I am still here and standing tall as a contestant in the Project Food Blog and ready to roll up my sleeves for round 3. But first I want to send a warm and adoring thank you to everyone who commented, supported and voted for me so far. Mouah !!! 200 contestants remain...
Dessert Recipes, Exotic World Recipes, Food Trends & Gadgets
If you are a food blogger like me you have a folder named FOOD on your computer with MANY pics and ideas for recipe and restaurant reviews that have yet to be blogged about. The problem is before I get to those I find new recipes that I have to do NOW! This post is...