Dripping Thighs Happen When Mature Women Read Fifty Shades Books
Can you resist these dripping thighs? Or I should say this roasted chicken thighs with sweet and sour onions recipe, loosely inspired by Fifty Shades Books. And the movie Book Club. It’s Food N’ Flix time and I am once again hosting with the movie Book...
Flavor-Packed Shekla Tibs, not your Standard Ethiopian Traditional Food
Shekla Tibs is a spicy aromatic meat dish which is very quick to make. This stew-like stir-fry is a lesser-known Ethiopian traditional food worthy of discovery. The Eat the World Challenge is headed to Ethiopia this month and I cannot wait...
Book Club movie: the January 2019 film for Food ‘n Flix and Resolutions
A group of beautiful mature women bond as they share their very different personal lives. What ties them together is a passion for reading, and this time their book choices have a certain piquant to it! Join us we watch the Book Club movie. I am...
Steamed Orange Chocolate Christmas Pudding with Chocolate Sauce
The idea of steaming a cake sounds wild to some. This Steamed Orange Chocolate Christmas Pudding will make you a believer. Learn how to steam a pudding now! It’s Food N’ Flix Chrismas edition and we are revisiting a personal favorite that I have watched...
Food and Travel: Travelers Share Their Best Meal While Traveling Part 2
If you love food and travel then you will be absolutely delighted and salivating by the end of this article. Below, I asked travel bloggers to share their best meal while traveling. Warning: you will get hungry! It has been my goal on this blog for 12 years already to...
A Polish White Borscht Soup Recipe called Zurek, a Fun Twist on Borscht
You know beet borscht soup but do you know the other one? Yes, there is a Polish White Borscht Soup recipe and it set’s itself apart with a fermented sour starter, just like bread. For this month’s Eat the World Challenge we are traveling to Poland. This...
Food and Travel: Travelers Share Their Best Meal While Traveling Part 1
Food and travel are two of life’s great pleasures. Below, I asked travel bloggers to share their best meal while traveling. Check out these tasty bites! Here on CulturEatz, I have been blogging and preparing recipes from around the world for close to 12 years...
Have fresh fruit puree and frozen fruit on hand year round with SICOLY
Do you sometimes crave a handful of cherries in the midst of winter or need a raspberry coulis asap? Easy! Make sure to keep a variety of fresh fruit puree or frozen fruit in your freezer. It already feels like winter here and the fruit aisle is so humdrum:...Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.
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