Baked Almond Feta

Appetizer Recipes, Vegan Recipes, Vegetarian Recipes

I came across this recipe quite some time ago and I made it shortly thereafter. Time flies, I am only writing about it now. What got my attention in the first place was the word “feta”, a cheese I really enjoy. Upon further reading I realized there was not...

Guilt Free Chocolate Pudding, Mortimer Winners and Film Marathon Recap

Dairy Free Recipes, Dessert Recipes, Events, Montreal Buzz, Recipes from food films and TV, Vegetarian Recipes

Want to celebrate with a great guilt-free dessert? Let me suggest the following recipe: a healthy chocolate pudding. It is so simple, I know the recipe by heart and so do not remember the source except that it was from a vegetarian cookbook. So yes this recipe is...

Pappa al Pomodoro Soup

Exotic World Recipes, Salad and Soup Recipes, Vegetarian Recipes

Hello and yes I am alive. I sorta fell off the planet for a week for no real good reason. But I am back, I hope lol. An old friend of mine gave me this recipe at least 10 years ago. I had this soup at her place and requested the recipe. I made it once, scarfed it down...

Secret Recipe Club: Mozzarella and Tapenade Pizza with Balsamic Onions

Main Course Recipes, Vegetarian Recipes

It’s Secret Recipe Club reveal day! What is the SRC? Basically you are assigned a fellow participant’s blog by the organizer and then you pick a recipe of your choice from that blog and make your version of it. But it is a secret, you cannot reveal whom...

Summer Gazpacho with a Walnut Twist

Salad and Soup Recipes, Vegetarian Recipes

Soups are a wonderful dish to enjoy year round and a great way to eat your vegetables. But with summer starting, a hot bowl of soup under the hot sun maybe not be as tempting. Well cold soups to the rescue! Gazpacho, a cold tomato based soup, is a favorite of mine. I...

A Birthday Feast through Italy appetizers and Avocado Ice Cream

Exotic World Recipes, Appetizer Recipes, Gluten Free Recipes, Ice Cream and Frozen Recipes, Vegetarian Recipes

Ah the first big menu planning of the year! It always coincides with my mother’s birthday on April 1st when I have my parents over for dinner. Younger I would choose very long and elaborate recipes that would take an entire day to prepare. Now wiser in years I...