A Unique Irish Yellowman Candy for Saint-Patrick’s Day

Dessert Recipes, Exotic World Recipes

The Irish Yellowman Candy is a close relative to the honeycomb toffee but unique in its own way. It’s a traditional sweet treat that has been found at the Ould Lammas Fair in Northern Ireland for centuries. I am so excited to welcome you to the...

The Shaving Cream Cocktail and Guess Who’s Coming to Dinner Roundup

Drink recipes, Recipes from food films and TV

Don’t panic! No real shaving cream was harmed in the making of this Shaving Cream Cocktail. It is actually whipped cream on top of a very manly scotch mixed drink which was inspired by a scene in the movie Guess Who’s Coming to Dinner. I am a bad host...

Peach Zucchini Salad Sage Blue Cheese & a Citrus Espresso Vinaigrette

Fruit Recipes, Salad and Soup Recipes

Do you love salads with fruits and unexpected twists? This Peach Zucchini Salad Sage Blue Cheese with a Citrus Espresso  Vinaigrette checks all those boxes and more. Did I put coffee in my dressing? Yes, and it is the bomb! I am usually pretty terrible at making...

The delicious Halifax Donair, a Nova Scotia Specialty

Main Course Recipes, Cookbooks, Exotic World Recipes, Reviews

The east coast Halifax Donair specialty is something like a gyro, but all beef – no lamb. Rather than the traditional tzatziki sauce, donairs use “donair sauce”. Now I am pretty sure 95% percent of you are saying: a what? Well I was in that...

Ukrainian Cheese Filled Crepes | Nalysnyky | налисники

Main Course Recipes, Exotic World Recipes

Who could resist these delicious Ukrainian cheese filled crepes, called Nalysnyky, which are flavored with a touch of dill, baked in copious amounts of butter, and luxuriously topped off with caviar! If you are a regular follower you will know I have some roots in...