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cultureatz LOGO
  • About
    • Work with Me
    • Privacy Policy
  • Recipes
    • Africa
    • Americas
    • Asia
    • Europe
    • Oceania
    • All Recipes Index
    • Featured Series
      • A Year of Cheese
      • Follow your Gut Bone Broth 4 GERD
      • Food Film Marathon
      • Getting Sexy in the Kitchen
      • The Liver Experiment
    • Films & TV Recipes
      • Game of Thrones
      • Food Film Marathon
      • Food ‘n Flix
  • Travel
    • Canada
      • The Maritimes
      • Montreal
        • Montreal Bagel
        • Montreal Buzz
        • Montreal Smoked Meat
      • Ontario
    • China
      • Beijing Foodporn Diary
      • What to do in Beijing
    • Colombia, Costa Rica, Panama
    • Europe
      • Budapest
      • Cinque Terre + Easy Pizza hostel meal
      • Lake Como, Italy
      • Vienna & Wachau Valley
    • Mexico
      • Mexico City & Bacalar diary
    • Unite States
      • Chicago
      • Maine
        • Acadia National Park Maine
        • Portland Maine
        • Maine Brew Bus Tour
      • New Orleans
      • New York – Mad. Sq. Eats
      • North Carolina
      • Washington D.C.
    • Travel Tips
  • #eattheworld
  • Fresh Blogs
    • Freebies
  • Contact
Lemon Lavender Avocado Loaf and Cupcakes

Lemon Lavender Avocado Loaf and Cupcakes

Dessert Recipes, Recipes from food films and TV

It’s Food ‘n Flix time again! In this monthly group a ‘host’ picks a movie of their choice that pertains to food. Everyone watches the movie and then makes a recipe which the film inspired. It can be any recipe you want. This month’s...
Baked Pumpkin Chocolate Oatmeal

Baked Pumpkin Chocolate Oatmeal

Breakfast Brunch Recipes, Dessert Recipes, Recipes from food films and TV

The Behind the Curtain Dessert Challenge is all about baking and making sweets. Every month we are given two required ingredients to work with. This month it was Pumpkin and Cream Cheese. With Halloween just around the corner pumpkins are very seasonal. It is squash...
Lemon Tarragon Cod with Toast

Lemon Tarragon Cod with Toast

Main Course Recipes, Recipes from food films and TV

It’s Food ‘n Flix time again! In this monthly group a ‘host’ picks a movie of their choice that pertains to food. Everyone watches the movie and then makes a recipe which the film inspired. It can be any recipe you want. This month’s...
Bloody Mary Popsicles and a Tropical Orgasm for Sally

Bloody Mary Popsicles and a Tropical Orgasm for Sally

Drink recipes, Recipes from food films and TV

It’s Food ‘n Flix time again! In this monthly group ‘host’ picks a movie of their choice that pertains to food. Everyone watches the movie and then makes a recipe which the film inspired. It can be any recipe you want. This month’s...
Jiro Dreams of Sushi and the Shogun sauce

Jiro Dreams of Sushi and the Shogun sauce

Exotic World Recipes, Recipes from food films and TV, Restaurant reviews, Salad and Soup Recipes, Sauce and Condiment Recipes

Follow my blog with Bloglovin For some reason my title makes me think of Butch Cassidy and the Sundance Kid (rolls off the tongue the same way). But this post is not related and and I will be jumping from one topic to another. You are warned, just go with the flow hi...
Delicatessen: Duck Prosciutto

Delicatessen: Duck Prosciutto

Appetizer Recipes, Recipes from food films and TV

I love discovering new food monthly groups or friendly challenges but this one fits the bill in a whole new way. Food ‘n Flix is a monthly event where a ‘host’ picks a movie of their choice that pertains to food. Everyone watches the movie and...
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Eat & Travel outside your comfort zone!

Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.

Cultureatz Evelyne Articles can contain ads & affiliate links so I can recieve a small commission at no extra cost to you. Read disclaimer policy.

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↣ How to Make Uji, a Kenyan Fermented Porridge
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Cultureatz

Eat and Travel outside your comfort zone!

Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.

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