Exotic World Recipes, Vegetable and Side Dishes Recipes
These Gromperekichelcher from Luxembourg, or potato fritters, will melt into your mouth with a flavor unlike any other! The best crispy potato fritters are those that have been fried just enough so they’re crispy on the outside, fluffy in their centers....
Exotic World Recipes, Main Course Recipes, Vegan Recipes
Mapo tofu is a popular dish from the Sichuan region of China that’s made up of meat and fried silken tofu cooked in an aromatic, spicy red sauce. But you can also make Mapo Tofu by substituting chopped mushrooms for the meat to create a vegan alternative! Fancy...
Breakfast Brunch Recipes, Fruit Recipes
It’s time to enjoy the sunny days and blue skies, so make sure to try out this fun recipe! These healthy edible fruit baskets are easy enough for even kids to help with. I’m so excited to share with you my latest little project in the kitchen. Forget...
Dessert Recipes, Exotic World Recipes
This traditional Uruguayan Peach Meringue Layer Cake is not only delicious but beautiful to look at. You will love every layer: dulce de leche, caramelized peaches, and meringue. In this recipe, we list a few cheats to help you prepare your chaja in no time! The Peach...
Main Course Recipes, Breakfast Brunch Recipes
Meet the Apple Avocado Cheese and Ham Toastie with a drizzle of honey, the new lunch sandwich in town. Picture a slab of bread broiled with smoked gouda, ham slices, slivers of apple, and avocado. Since working from home, I have been facing a daily dilemma:...