Exotic World Recipes, Main Course Recipes, Traditions
Being part of a wonderful online community can be so rewarding. I have met online and some in real is many wonderful people from all over the world. Often you follow your new friend’s blogs regularly and comments are always mutually left. It can be quite...
Drink recipes, Instructions 101, Main Course Recipes
I really really really think (I hope) I am on the last leg of this laryngitis. Yes I still have some symptoms. I went to the clinic finally on Friday when I woke up with a terrible sore throat, nasal passage…spare you the details. So it is officially laryngitis,...
Exotic World Recipes, Main Course Recipes, Traditions
Our January 2011 Challenge comes from Jenni of The Gingered Whisk and Lisa from Parsley, Sage, Desserts and Line Drives. They have challenged the Daring Cooks to learn how to make a confit and use it within the traditional French dish of Cassoulet. They have chosen a...
Dairy Free Recipes, Events, Exotic World Recipes, Food Trends & Gadgets, Gluten Free Recipes, Main Course Recipes, Montreal Buzz, Vegetarian Recipes
I have done a lot of curries in my life. Some were good and some were misses. I kept trying new ones now and again. And then I fell on a recipe I changed so much it barely resembles what it was in the first place. So I can calling it my own. This is the Best Thai...
Cookbooks, Exotic World Recipes, Food Trends & Gadgets, Main Course Recipes
Remember about 5 months ago when I had major water damage and I was suppose to get a new kitchen out of it. Well I did not. Then early last week I had to endure another moment of water problems. No damage (to my stuff, nor in the kitchen) this times but things shook...