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Danish Girl Tries 12 Quebec snacks and a small blog break
Evelyne and Lingling are back with another snack tasting video. This time we tried 12 different Quebec snacks, which is in Canada by the way 😉 Just before I get into the Quebec snacks portion of the post, I wanted to mention I will be taking a 2 week break...
Invisible Apple Cake – Now You See Them, Now You Don’t!
Why an Invisible Apple Cake you ask? The magic trick comes from the very thinly sliced apples coated with a minimal amount of batter. When the cake is sliced the apple and batter are practically invisible. If you are looking for the latest trend in baking, this is it!...
Peruvian Quinoa Flan | Crema Volteada de Quinua
Who could resist a sweet milky egg custard that is just dripping with a light caramel sauce? By adding a bit of quinoa one could say this Peruvian Quinoa Flan is healthy too (sorta)! I have been meaning to tell you one of my craziest travel stories for a while now...
A Striking Moroccan Corn Chickpea Salad
Chickpeas are a staple of Moroccan cuisine. Find it in dips, tagines, and couscous. And chickpeas make for a delicious and hearty salad, like this Moroccan Corn Chickpea Salad. The Food N’ Flix pick this month was actually a movie I had never heard about. Usually I...
Glazed Cherry Matcha Scones: the Perfect Afternoon Treat
With just a touch of matcha and the cherries reminiscent of the beautiful cherry blossoms, these Glazed Cherry Matcha Scones are a true nod to Japanese culture. Enjoy them with a lovely cup of green tea. Did you know that this week is International Scones Week? There...
Ukrainian Cheese Filled Crepes | Nalysnyky | налисники
Who could resist these delicious Ukrainian cheese filled crepes, called Nalysnyky, which are flavored with a touch of dill, baked in copious amounts of butter, and luxuriously topped off with caviar! If you are a regular follower you will know I have some roots in...
Pink Garlic Dill Pickles for Dirty Dancing
Summer bounty is the perfecting time for early harvest pickles. Here is a super cute Pink Garlic Dill Pickles made with just an added touch of beet. The Food N' Flix pick this month was another major flashback from the past with Dirty Dancing. The biggest food moment...
Sauteed Clams Oysters and Snails with Sea Greens
This Sauteed Clams Oysters and Snails with Sea Greens dish is a most unique recipe that combines three mollusks rarely seen together, all tied together with the ocean flavors found in seaweed. Let me start this post by appeasing a concern that has come up. There are...
Best Mother of Dragon Fruit Salad & a Mojito
This Game of Thrones recipe is in honor of a favorite character, the Mother of Dragons, with an exotic Mother of Dragon Fruit Salad ... and a bonus Mojito cocktail recipe. Dragon fruits can have red or white flesh, and they are just brimming with nutrients. Each fruit...
Welsh Anglesey Eggs for House Banefort
Have you ever tried the Welsh Anglesey Eggs dish? It's a simple yet hearty vegetarian recipe made with mashed potatoes, leeks, eggs, and a cheddar sauce. It makes for an easy and quick supper...or a great brunch or lunch meal. Plus it is just as good served piping hot...
Blackberry Galette with Red Wine Sauce for a Red Wedding
Celebrate summer berries with a sumptuous rustic Blackberry Galette. And you must add the ultimate final touch: a sweet Red Wine Sauce! Actually I highly recommend making this sweet red wine sauce by the gallon. It is absolute to die for and you MUST add it to every...
An Exquisite Lemongrass Panna Cotta
Looking for a new exotic and delicious dessert to serve at your next meal? Seek no further than this aromatic Lemongrass Panna Cotta, an Italian dessert with an Indonesian twist. How is your summer going? OK technically summer the season just started but I bet your...