Oven Baked Pancakes? Pannukakku Finnish Pancakes with Blueberries

Breakfast Brunch Recipes, Exotic World Recipes

Is there such a thing as oven baked pancakes? The Finnish pancakes, Pannukakku, will make you a convert, plus they are quick and easy to prep! They pair beautifully with blueberries. Have you ever tasted oven baked pancakes? It’s a whole new world of yum!...

Singapore Chilli Crab Recipe, the Best Crab Recipe in the World

Main Course Recipes, Exotic World Recipes

Did you know that Singapore chilli crab, one of the best hawker food you can get in Singapore, is considered one of the most delicious dishes in the world? Singapore chilli crab was created as an improvised Singaporean food in a hawker stall. Created in the mid-1950,...

Israeli food: Ottolenghi’s Burnt Eggplant Salad with Green Tahini Dressing

Salad and Soup Recipes, Exotic World Recipes

If you are unfamiliar with Israeli food recipes let me lift the veil and give you a taste with this irresistible Burnt Eggplant Salad with Green Tahini Dressing. I bet most of us out there would be at a loss for words is asked to name an Israeli food of the top of...

Greek Almond Biscuits, Amigdalota, Hailing from the Greek Islands

Dessert Recipes, Exotic World Recipes, Recipes from food films and TV, Vegan Recipes

Got to bring something sweet for a celebration? These vegan no-bake Greek Almond Biscuits (plus Keto options), called Amigdalota, grace most weddings in the Greek Isles. It’s Food N’ Flix time and this month we are singing our way to the kitchen after watching the...

Cambodian Fruit Served Salty: Cambodian Green Mango Shrimp Salad

Salad and Soup Recipes, Exotic World Recipes

Feeling salty fruity? How about a savory spicy salad? Try this Cambodian Fruit recipe with a little secret ingredient: a Cambodian Green Mango Shrimp Salad. We are used to Thai mango or papaya salad listed on the menu of our favorite Thai restaurant. I remember my...

Yemeni Honeycomb Bread – How to Make the Khaliat Nahal Recipe

Bread Recipes, Exotic World Recipes

If all Yemeni food is like this Khaliat Nahal, I am in love. Just try and resist a bite of cheese filled honeycomb bread, dripping in an orange blossom perfumed syrup! It’s time for the MENA Cooking Club. This monthly group has for goal to help us discover the...