Exotic World Recipes, Montreal Buzz, Traditions
Last Saturday I took out the Cheap Ethnic Eatz group to the  Château Ramezay Museum which currently has an exposition devoted to the eating habits of our settlers and the culinary influences that shaped todays Quebec...
Exotic World Recipes, Traditions
Yeah I know its the 3rd blog I am posting today but I really wanted to do this one. By know you all know, unless you really live under a rock, that Haiti was hit with the worst earthquake in 200 years, registering at 7.0, on Jan 12th, 2010. This country is...
Exotic World Recipes, Main Course Recipes
I was first surprised when I saw this month’s Daring Cook’s Challenge. This month we were doing Pork Satay with Peanut Sauce. I read it and was dumbefounded by how simple it all seemed. I was disappointed because I thought it would not be a spectacular...
Exotic World Recipes, Sauce and Condiment Recipes
In my last post I got quite a few of requests for the Beet and Ginger Dip recipe which is served with the shrimp. Since my cousin had prepared it I sent off a little email and got it this weekend. Thank you Patrick and Marie-Eve. Beet and Ginger Dip With its...
Exotic World Recipes, Restaurant reviews
I have been so busy with the holidays and cleanig I am only writing now about our Chritsmas dinner that occured Dec 2th lol. We were 31 members of the dinner group rejoice in holiday spirit at the Korean Restaurant Atti. All pics were taken by Bernard Reischl Now the...
Drink recipes, Exotic World Recipes
Yesterday I shared with you some holiday recipes I will be making. The cocktail’s recipe contained 1 ingredient many of you may not be familiar with: Green Tea Liqueur. Honestly, I just discovered it myself this summer while I was in Toronto. The Quebec liquor...