A Unique Irish Yellowman Candy for Saint-Patrick’s Day

Dessert Recipes, Exotic World Recipes

The Irish Yellowman Candy is a close relative to the honeycomb toffee but unique in its own way. It’s a traditional sweet treat that has been found at the Ould Lammas Fair in Northern Ireland for centuries. I am so excited to welcome you to the...

No Sipping Coffee Dessert: Japanese Coffee Jelly | コーヒーゼリー

Dessert Recipes, Exotic World Recipes, Vegan Recipes

Have you ever tried Japanese Coffee Jelly? This is just one of the many intriguing and unique desserts one can find in Japan. Usually served cubed with dairy, I prepared mine in cups for a more elegant presentation. Skip the whipped cream for a vegan option. When my...

Chuletas de Cerdo y Yuca con Mojo | Cuban Mojo Pork Chops and Yuca

Exotic World Recipes, Main Course Recipes

If you are looking to have a taste of sunshine on your plate, try this Chuletas de Cerdo y Yuca con Mojo recipe, or Cuban Mojo Pork Chops and Yuca. Both the chops and yuca are dripping with the incredibly zesty and flavor punched mojo Criollo sauce. Winter...

Vietnamese Beef Pho Play Soup with Coffee: an Aphrodisiac Recipe

Exotic World Recipes, Salad and Soup Recipes

Did you know soup can have sexy secrets? Take this Vietnamese Beef Pho with Coffee which is full of aphrodisiac ingredients to get your engine running AND you will not feel so full that you are too tired for a romping! I bet you are surprised to see a Vietnamese Beef...

A Delicious New England Sourdough Seed Anadama Bread

Bread Recipes, Exotic World Recipes

The Anadama Bread is an old-fashion New England bread made with molasses, wheat flour, and cornmeal. My version is made with a sourdough starter with the addition of seeds and coconut. Imagine my surprise when I came across this recipe as I was searching for...

Christmas Cookie Bake-Off with Devil’s Food and Austrian Linzer Cookies

Dessert Recipes, Exotic World Recipes, Recipes from food films and TV

It’s time for my annual Christmas holiday cookie bake-a-thon! 297 treats were made and I am sharing two recipes: Devil’s Food and Austrian Linzer Cookies. My friend Catherine and I got together for the 3rd year in a row and baked up a...