Chocolate covered Peanut Butter Cheesecake for Easter and a Birthday
For those of you celebrating Eatser I hope you had a wonderful time with family. And happy last day of Passover. For the first time in my life I hosted Easter since we were combining this celebration with a very important birthday. Today is my mother’s 80th...
Banana Kiwi Smoothie with Rose Schizandra Kombucha
It seems like there is an influx of invitations to restaurant openings and product launches right now. It happens a lot with the arrival of spring. Most events I cannot be bothered with that much but there are exceptions. If something really grabs my attention and...
Seeing Green for St Patrick’s Day
Saint Patrick’s day is a religious Irish holiday but countries all over the world love to celebrate with parades, parties, lots of libations enjoyed while wearing your finest greens. Did you know the Lenten restrictions on eating and drinking alcohol are lifted...
Red Velvet Cheesecake and Happy New Year
As the New Year flows in May you soar ever higher Reach greater heights And find happiness in everything you do Happy New Year to all of you! I hope you have been enjoying the holiday season and have spent many happy moments with loved ones. If you are like me and are...
CEE Foodie Foto Memories for RED TO REMEMBER
RED TO REMEMBER On December 1 it will be World AIDS Day The “cooking red to remember” for World Aids Day is an initiative by Angela, of the blog Spinach Tiger, who lost a brother and a cousin to Aids. Read the eloquent post she wrote about her experience....Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.
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