The Cannoli Debate
Wow, who would have thought The Daring Kitchen’s last baker’s challenge was going to become such a controversy! I have gotten lots of private and public feedback but the best has been an ongoing email conversation with Claudia, a member of my dinner group....
Toronto Poutine?
I was just forwarded a link to an article about a restaurant chain in Toronto that serves exclusively poutine. Funny enough the person who sent it to me is a co-worker who lives in Toronto but spends every other month up in Montreal (lucky him!) This place is called...
Worldwind Exposure
****after I published this link like everywhere on earth a friend wrote saying:’ Is it not spelled whirlwind?” Duh, blind moment…yes I wrote it wrong.*** Wow, when they say everything happens at the same time….they mean it. And over a 3 day...
Pequin pepper
Sorry for not posting a in a few days. I actually have a major one on standby but waiting for something else to happen (which it will today) to publish that one. So in the mean time I will satisfy a little curiosity I have had for a while. When Louise of Felice in the...
Homemade Ricotta and Mascarpone
These two recipes were the ‘bonus’ recipes of this month’s Baker’s Challenge over at The Daring Kitchen…..the challenging being cannoli if you read my posts a bit below. Now I did not make these bonus recipes but totally thought they are...
I See Green
No I am not going all environmental on you all (not that there is anything wrong with it in good Seinfeld dialect). It was just apparently the inspiration of the day. At lunch time I headed over to La Maison du Macaron as the owners graciously donated their new...
Cannoli Heaven
When I read the December’s Baker’s Challenge I thought I had died and gone to heaven. I LOVE cannoli. I don’t just like them, I LOVE them. I do not indulge in them too often because I would weigh 400 pounds otherwise. And this may sound silly but I...
L’Appartement with…
Another long overdue post delayed by my hosting fiasco… I had the pleasure a couple of week back to meet a fellow food blogger who had mentioned she would be in Montreal for a conference. After a few very pleasant comments and email exchanges Mardi...Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.
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