A Fermented Honey with Garlic Recipe for Kick-Ass Vinaigrette and more
This unique Fermented Honey with Garlic recipe can be used with meats, marinades, sauces, as a throat remedy, and to make kick-ass vinaigrette. I recently polled my Instagram followers about their opinion on the fermentation craze. Extreme answers were given: good and...
Hair Lightener Recipe : Hair Lightning Alternatives for Blondes & Brunettes
Who wants chemicals in their hair? Not me! So are you looking for a natural hair lightener recipe? I have a few great tricks to share below that is suitable for blondes and brunettes. Check them out! Yes, you read it right! This is not a food recipe. But a recipe with...
Best Luxury Italian Lakes Holidays: Lake Como and it’s Dramatic Scenery
Trying to figure out where your next trip should be? How about Italian Lakes Holidays in Lake Como for relaxation, charming towns, luxury villas, and nature. The whole family will be happy in Lake Como, one of the best Italian lakes. Few places can claim to have...
Swedish Egg Coffee Recipe, maybe the best coffee in the world?
. There are many types of coffee in the world and the Swedish egg coffee recipe is a pretty unique one. But it promises a smooth, light and bitter-free perfect cup of coffee. I swear I have not started a liquid diet! This is my third post in a row about a...
Homemade Green Almond Liqueur Recipe – A Fresher Amaretto
This Green Almond Liqueur recipe is a whole new kind of awesome with an aromatic but bittersweet flavor! I will show you how easy it is to prepare this Italian liqueur with unripe almonds. I love experimenting with homemade liqueur recipes. And I found a really...
A Transylvanian Sour Cherry Margarita Recipe for Dracula
Whether you are out for blood or not, this Transylvanian Sour Cherry Margarita is to die for. Your guest will bite you for another glass. A fun twist on the authentic margarita recipe with the addition of sour cherries, a popular fruit in Romania, home of...
How to Make Uji, a Kenyan Fermented Porridge for Breakfast
Uji, also known as the Kenyan Fermented Porridge, is the ultimate comfort breakfast food that is packed with probiotics. It is made of dried maize, millet, and/or sorghum that is made wet with water and left to ferment for a few days before cooking. Fermented foods...
What’s a substitute for cornstarch? FREE Ingredient Substitutions Sheet
How many times have you just started a recipe and oops, you are out of eggs, or butter, or cornstarch? And what’s a substitute for cornstarch anyways? My free 41 Cooking and Baking Ingredient Substitutions Essential Cheat Sheet just may save the...Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.
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