Lemon and Raspberry Tarts

Dessert Recipes, Instructions 101

I have a couple more entries to share before the deadline, that just got extended to November 20th, to submit a recipe  for the Backpackers Recipe Guide. This cookbook will be sent out to 20,000 youth hostels worldwide with a selection of cheap, easy and...

5 Star Makeover: Tail Gating with Lobster Sauce Crab Poutine with Oka Cheese

Main Course Recipes, Traditions

Tail what?  Tail gate was the clever theme our wonderful hosts Lazaro and Natasha settled on for this month’s 5 Star Makeover. Clever and confusing! See I am not a sports fan at all. And I am not alone because the announcement of the theme caused a lot of...

Guilt Free Chocolate Pudding, Mortimer Winners and Film Marathon Recap

Dairy Free Recipes, Dessert Recipes, Events, Montreal Buzz, Recipes from food films and TV, Vegetarian Recipes

Want to celebrate with a great guilt-free dessert? Let me suggest the following recipe: a healthy chocolate pudding. It is so simple, I know the recipe by heart and so do not remember the source except that it was from a vegetarian cookbook. So yes this recipe is...

Secret Recipe Club: Watermelon Sorbet Served in a Lime Cup

Ice Cream and Frozen Recipes

It’s Secret Recipe Club reveal day! What is the SRC? Basically you are assigned a fellow participant’s blog by the organizer and then you pick a recipe of your choice from that blog and make your version of it. But it is a secret, you cannot reveal whom...

Spruce and Ginger Beer from Scratch

Drink recipes, Food Trends & Gadgets, Montreal Buzz

I want to share my latest cooky kitchen experiments: Homemade Spruce and Jamaican Ginger Beers. These 2 unique beverages are perfect for toasting a quirky store’s 10th birthday. Don’t let the word beer throw you off, these are non-alcoholic but fizzy soft...