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cultureatz LOGO
  • About
    • Work with Me
    • Privacy Policy
  • Recipes
    • Africa
    • Americas
    • Asia
    • Europe
    • Oceania
    • All Recipes Index
    • Featured Series
      • A Year of Cheese
      • Follow your Gut Bone Broth 4 GERD
      • Food Film Marathon
      • Getting Sexy in the Kitchen
      • The Liver Experiment
    • Films & TV Recipes
      • Game of Thrones
      • Food Film Marathon
      • Food ‘n Flix
  • Travel
    • Canada
      • The Maritimes
      • Montreal
        • Montreal Bagel
        • Montreal Buzz
        • Montreal Smoked Meat
      • Ontario
    • China
      • Beijing Foodporn Diary
      • What to do in Beijing
    • Colombia, Costa Rica, Panama
    • Europe
      • Budapest
      • Cinque Terre + Easy Pizza hostel meal
      • Lake Como, Italy
      • Vienna & Wachau Valley
    • Mexico
      • Mexico City & Bacalar diary
    • Unite States
      • Chicago
      • Maine
        • Acadia National Park Maine
        • Portland Maine
        • Maine Brew Bus Tour
      • New Orleans
      • New York – Mad. Sq. Eats
      • North Carolina
      • Washington D.C.
    • Travel Tips
  • #eattheworld
  • Fresh Blogs
    • Freebies
  • Contact
Strolling and Eating our way through New Orleans and Louisiana

Strolling and Eating our way through New Orleans and Louisiana

Restaurant reviews, Travel Guides

Finally my long promised post with clicks, stories, and foods from my trip to New Orleans, Louisiana back in March 2014. Wow does life ever get in the way of goals. My friend Karen and I set off for on a 7-day vacation and a visit to our friend Raquel, who moved to...
Asian Persuasion Cocktail with Quebec’s very own Ungava Gin

Asian Persuasion Cocktail with Quebec’s very own Ungava Gin

Drink recipes, Exotic World Recipes, Reviews

The Asian Persuasion Cocktail is the perfect union of East meeting West, a fusion drink made with a unique Canadian gin and Japanese matcha powder. I bet you do not know a whole lot about the Canadian Arctic. I am from Canada and I do not know a lot about that part of...
The Sazerac: the official cocktail of New Orleans

The Sazerac: the official cocktail of New Orleans

Drink recipes, Exotic World Recipes

I am back from holiday but I have gotten into the swing blogging yet. The vacation to New Orleans was fabulous but I did come back with a nasty cold too. I promise I will have pics soon and tell you all about it. I did find the energy however to recreate a fabulous...
Savory Cocktails: a modern twist on libations

Savory Cocktails: a modern twist on libations

Cookbooks, Drink recipes

Today, December 5th, marks the 80th anniversary of the end of Prohibition. And I love me a good original cocktail! Whether I sip it with friends in a trendy bar or want to impress family and friends over a dinner party, the more original the better in my book. I...
Bloody Mary Popsicles and a Tropical Orgasm for Sally

Bloody Mary Popsicles and a Tropical Orgasm for Sally

Drink recipes, Recipes from food films and TV

It’s Food ‘n Flix time again! In this monthly group ‘host’ picks a movie of their choice that pertains to food. Everyone watches the movie and then makes a recipe which the film inspired. It can be any recipe you want. This month’s...
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Eat & Travel outside your comfort zone!

Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.

Cultureatz Evelyne Articles can contain ads & affiliate links so I can recieve a small commission at no extra cost to you. Read disclaimer policy.

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Free Ingredient Substitution cheat sheet

10 Most Popular Recipes

↣ How to Make Uji, a Kenyan Fermented Porridge
↣ Pork Bone Broth
↣ Swedish Egg Coffee Recipe
↣ Yemeni Honeycomb Bread
↣ Georgian Ajika Dry Spice Paste
↣ Salara, a Guyanese Coconut Roll
↣ Neko Manma with Chinese Broccoli
↣ Maraq Fahfah (Somali Soup)
↣ Pastizzi from Malta
↣ 3 Tips to Save a Failed Swiss Meringue Buttercream

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Cultureatz

Eat and Travel outside your comfort zone!

Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.

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