Rosemary Walnut Ice Cream

Ice Cream and Frozen Recipes

As a rule I usually do my ice creams without eggs not because of the taste but more out of laziness. You see ice cream with eggs is richer tasting because you have to cook it on the stove first and make you ice cream base a custard. Yummy indeed but you have to let...

5 Star Makeover Farmers Market meets International Incident Party Roasted Vegetable Terrine

Appetizer Recipes, Vegetable and Side Dishes Recipes

I have to say I get giddy when 2 challenges overlap and can be combined. 2 birds 1 stone. Such is the case this month with the 5 Star Makeover and the International Incident Party. The 5 Star Makeover required a recipe made entirely made from products purchased at a...

Summer Gazpacho with a Walnut Twist

Salad and Soup Recipes, Vegetarian Recipes

Soups are a wonderful dish to enjoy year round and a great way to eat your vegetables. But with summer starting, a hot bowl of soup under the hot sun maybe not be as tempting. Well cold soups to the rescue! Gazpacho, a cold tomato based soup, is a favorite of mine. I...

Birthday Lunch at Toqué

Restaurant reviews

Just 1 month and half late, but better to post later then never, right? I wanted to share with you a wonderful lunch experience I enjoyed with my friend A-M for my birthday…back in early May. She is a concierge at an upscale hotel in downtown Montreal and one of...

Shopping Spree at Rube’s Rice, Toronto

Evelyne's Unusuals, Travel Guides

If you ever go to Toronto the main Farmer’s Market in the city is held Thu, Fri and Sat at St Lawrence Market. Plan to give yourself a lot of time to explore the market if you are a foodie, it is huge. I first visited this market about 7 years ago and I fell in...