Exotic World Recipes, Main Course Recipes
Who could resist these beautifully grilled chicken skewers known as Lebanese Shish Tawook? Marinated in yogurt, lemon juice, tomato puree, loads of garlic, and shish tawook spices, this is one excellent chicken shish tawook recipe. Believe it or not, this Lebanese...
Dessert Recipes, Exotic World Recipes
Have you ever heard of a sweet potato sesame seed balls? Buchi Ube is a traditional Filipino dessert made from purple sweet potato filling stuffed inside sesame balls. The combination of the sweet mashed purple sweet potatoes with the chewy sesame seed balls made with...
Exotic World Recipes, Main Course Recipes, Recipes from food films and TV
An instant Ramen soup mix transforms itself into a noodle bun to make a perfectly modern Japanese Ramen Burger with Teriyaki Sauce! Ramen burgers are all the rage right now, and for good reason! They are delicious, easy to make, and perfect for satisfying any hunger...
Exotic World Recipes, Main Course Recipes, Vegan Recipes
Mapo tofu is a popular dish from the Sichuan region of China that’s made up of meat and fried silken tofu cooked in an aromatic, spicy red sauce. But you can also make Mapo Tofu by substituting chopped mushrooms for the meat to create a vegan alternative! Fancy...
Dessert Recipes, Exotic World Recipes
A whole new way to enjoy pumpkin for dessert. This Laotian pumpkin coconut milk custard, cooked all at once in the oven, will blow your mind. This month the Eat the World Challenge is heading to warm and exotic Laos. I bet many of us may have never even heard of this...