Huevos Rancheros with a Roasted Tomato Salsa

Breakfast Brunch Recipes, Cookbooks, Exotic World Recipes, Sauce and Condiment Recipes

—-Sorry I have been MIA. Was planning on catching up on comments this weekend following a crazy week…and then Saturday I had a minor flooding issues and had to evacutate my place as 7 industrial fans dry up my place. So I’ll be back to commenting...

Coconut-Spiked Pork with Quinoa and Peanuts

Cookbooks, Exotic World Recipes, Gluten Free Recipes, Main Course Recipes

When we were kids everyone could eat anything without any allergies or complications. Well maybe we were not aware of it as much back then – or we were too young to realize – but food intolerances are definitely on the rise. I do count my blessings that I...

Chocolate covered Peanut Butter Cheesecake for Easter and a Birthday

Dessert Recipes, Events

For those of you celebrating Eatser I hope you had a wonderful time with family. And happy last day of Passover. For the first time in my life I hosted Easter since we were combining this celebration with a very important birthday. Today is my mother’s 80th...

The Kale & Hedgehog Mushroom Salad

Salad and Soup Recipes, Vegetarian Recipes

Have you ever tried the Hedgehog Mushroom? The hedgehog mushroom is has a sweet and nutty taste with a crunchy texture. A quick trip in the sauté pan makes these a great meaty addition to any salad. In November we had our annual corporate weekend where the...

Tabouleh Salad

Exotic World Recipes, Food Trends & Gadgets, Salad and Soup Recipes

There is nothing like buying a little bit of fresh herbs to give humph and a clean flavor to a dish. Sometimes all you need is a couple of tablespoons. And then you are left with a bunch of herbs without planned use. In comes the bunch of parsley I purchased for the...