How to Give French Eclairs a Modern Makeover

Dessert Recipes, Exotic World Recipes, Recipes from food films and TV

Did you know French Eclairs are the new ‘it’ pastry? These retro desserts are making a huge comeback right now at you local chic bakery. But it’s even more fun to make them at home. Let you inner artist run wild when decorating! Raise your hand if...

Golden Milk: the Secret to Keeping the Doctor Away

Beauty Health Recipes, Exotic World Recipes

Want an alternative remedy to stay healthy and sleep like a baby? Try a cup of golden milk a day: made from turmeric golden paste, nutmeg, a mineral rich sweetener, and any milk you like. Do you know what my greatest fear is in January and February? Getting...

More Holiday Cookies! Koulourakia and Italian Ricotta

Dessert Recipes, Exotic World Recipes, Recipes from food films and TV

We had the Christmas holiday cookies bake-a-thon again! Come try one of our 223 cookies fresh out of the oven or take one of our 10 creamy fudge spread jars. Please, take some! Or settle for these 5 recipes to get you in the spirit of merry baking. Have you ever...

Zha Jiang Mian | 炸酱面 | Chinese Fried Sauce Noodles

Main Course Recipes, Exotic World Recipes

Zha Jiang Mian, or Fried Sauce Noodles, is a classic Chinese comfort food made from a luscious dark soybean sauce and ground pork, served over a bowl of thick wheat noodles. This recipe pumps up the meat and veggies per bowl to make a complete main dish...

Husarenkrapferl, an Austrian Christmas Cookie

Dessert Recipes, Exotic World Recipes

Time to shake up your holiday cookie roster? How about a batch of Austrian Husarenkrapferl cookies? This gorgeous almond shortbread, dusted with icing sugar and finished off with a dollop of jam, will be the talk of the dessert table. OK people the holidays, less than...

Ever heard of the Djiboutian Sabaayad Flatbread?

Bread Recipes, Exotic World Recipes

Stews go perfectly with a lovely Sabaayad flatbread which is noteable for its crispy exterior and flaky inside. Call it the East African flat croissant! It’s time for the MENA (Middle Eastern & North African) Cooking Group. This monthly group has for goal...