How to Make Jamaican Ginger Beer Recipe! And it’s Non-alcoholic

Drink recipes, Exotic World Recipes

 Does a sweet and spicy beverage tickle your fancy? Try out this very traditional Jamaican Ginger Beer, an incredibly refreshing tropical drink. Have you ever tried a can of ginger beer before? All spicy and bubbly? Well, that is actually nothing like the real...

Laotian Pumpkin Coconut Milk Custard | Sang kaya mak eu

Dessert Recipes, Exotic World Recipes

A whole new way to enjoy pumpkin for dessert. This Laotian pumpkin coconut milk custard, cooked all at once in the oven, will blow your mind. This month the Eat the World Challenge is heading to warm and exotic Laos. I bet many of us may have never even heard of this...

Red Rice Soul Food Recipe | #BLM Food for Thought

Main Course Recipes, Exotic World Recipes

This bold-flavored Savannah Red Rice recipe will blow you away. You have to try this rice brimming with lots of tomatoes, spicy heat, sausage, and shrimp. This month the Eat the World Challenge group is not exploring a new country, but rather exploring Soul Food. The...

Balkan food: Sweet Sipping on a Cherry Apricot Bulgarian Kompot

Drink recipes, Exotic World Recipes

Want a completely new kind of mixed fruit juice? Kompot is a Balkan food recipe made by simmering fruits in a lot of water & a little sugar. Sip on this cherry apricot juice variation with a dose of fruit at the bottom of your glass. This Cherry Apricot Bulgarian...

Mango Chocolate Pound Cake from Senegal | Exploring African Desserts

Dessert Recipes, Exotic World Recipes

Are you always searching for a new moist cake recipe with an exotic twist? Go to your kitchen right now to bake a Senegalese Mango Chocolate Pound Cake. This month the Eat the World Challenge group is heading to Senegal. I always love trying out African recipes...