Dessert Recipes, Evelyne's Unusuals, Events
Turn a plain cheesecake into an epic symphony of sophistication with this No Bake Lilac Blueberry Cheesecake. Lilac? Oh yes! It is subtle, wonderful and makes the cake an eternal spring classic! A decade, a freaking decade people! Double digits! I am honestly a bit at...
Ice Cream and Frozen Recipes, Recipes from food films and TV
Want to be the cool mom for your (young and old) kid’s next birthday party? Make this easy Planet Mars Ice Cream inspired by the movie The Martian. No potatoes for me! Because potatoes is the main food of choice in this movie. We were asked to watch the...
Salad and Soup Recipes, Exotic World Recipes, Travel Guides
Don’t shy away from tasting this lovely Black Fungus Salad called Liángbàn Mù’ěr. This mushroom salad is slightly crunchy, refreshing, and perfectly paired with a spicy soy sauce and rice vinegar dressing. Beijing is like the...
Exotic World Recipes, Sauce and Condiment Recipes
Pickled Laba Garlic is ready to eat when it has turned green. That goes against everything else we know about green food! And it pairs perfectly with greasy meat dishes such as dumplings. My new Chinese friend Kerry took me to a dumpling restaurant for lunch...
Breakfast Brunch Recipes, Exotic World Recipes, Recipes from food films and TV
Imagine yourself poor and starving, making the best with what you have to feed your family. This is exactly how the Andalusian Polea Porridge was created, a common dish consumed during the Spanish Civil War. Sometimes you come across a recipe that is quite plain. But...