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cultureatz LOGO
  • About
    • Work with Me
    • Privacy Policy
  • Recipes
    • Africa
    • Americas
    • Asia
    • Europe
    • Oceania
    • All Recipes Index
    • Featured Series
      • A Year of Cheese
      • Follow your Gut Bone Broth 4 GERD
      • Food Film Marathon
      • Getting Sexy in the Kitchen
      • The Liver Experiment
    • Films & TV Recipes
      • Game of Thrones
      • Food Film Marathon
      • Food ‘n Flix
  • Travel
    • Canada
      • The Maritimes
      • Montreal
        • Montreal Bagel
        • Montreal Buzz
        • Montreal Smoked Meat
      • Ontario
    • China
      • Beijing Foodporn Diary
      • What to do in Beijing
    • Colombia, Costa Rica, Panama
    • Europe
      • Budapest
      • Cinque Terre + Easy Pizza hostel meal
      • Lake Como, Italy
      • Vienna & Wachau Valley
    • Mexico
      • Mexico City & Bacalar diary
    • Unite States
      • Chicago
      • Maine
        • Acadia National Park Maine
        • Portland Maine
        • Maine Brew Bus Tour
      • New Orleans
      • New York – Mad. Sq. Eats
      • North Carolina
      • Washington D.C.
    • Travel Tips
  • #eattheworld
  • Fresh Blogs
    • Freebies
  • Contact
Acharuli Khachapuri, A Georgian Cheese Stuffed Bread Boat

Acharuli Khachapuri, A Georgian Cheese Stuffed Bread Boat

Exotic World Recipes, Main Course Recipes

Have you tried Acharuli Khachapuri? They are heavenly Georgian cheese stuffed bread boats, finished off with a baked egg and pat of butter. It’s my new comfort food. One can find a multitude of Georgian cheese stuffed bread recipes...
Add Georgian Ajika Dry Spice Paste to Any Dish to Kick it Up a Notch

Add Georgian Ajika Dry Spice Paste to Any Dish to Kick it Up a Notch

Sauce and Condiment Recipes, Exotic World Recipes

 This Georgian Ajika Dry Spice Paste, with chili pepper, coriander, fenugreek, marigold, salt, and garlic, will add a wonderful flavor to any dish you make. The Eat the World Challenge is headed to Georgia this month. Did you know that Georgia is both in Europe...
Steamed Orange Chocolate Christmas Pudding with Chocolate Sauce

Steamed Orange Chocolate Christmas Pudding with Chocolate Sauce

Dessert Recipes, Exotic World Recipes, Recipes from food films and TV

The idea of steaming a cake sounds wild to some. This Steamed Orange Chocolate Christmas Pudding will make you a believer. Learn how to steam a pudding now! It’s Food N’ Flix Chrismas edition and we are revisiting a personal favorite that I have watched...
A Polish White Borscht Soup Recipe called Zurek, a Fun Twist on Borscht

A Polish White Borscht Soup Recipe called Zurek, a Fun Twist on Borscht

Exotic World Recipes, Salad and Soup Recipes

You know beet borscht soup but do you know the other one? Yes, there is a Polish White Borscht Soup recipe and it set’s itself apart with a fermented sour starter, just like bread. For this month’s Eat the World Challenge we are traveling to Poland. This...
Buttercream Basics – 3 Tips to Save a Failed Swiss Meringue Buttercream

Buttercream Basics – 3 Tips to Save a Failed Swiss Meringue Buttercream

Dessert Recipes, Cookbooks

All hail the supreme cake icing: Swiss Meringue Buttercream! Is it new to you? Learn it’s history, advantages, and make this buttercream recipe like a pro with these buttercream basics and 3 tips if the icing goes berserk! One of my...
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Eat & Travel outside your comfort zone!

Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.

Cultureatz Evelyne Articles can contain ads & affiliate links so I can recieve a small commission at no extra cost to you. Read disclaimer policy.

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Free Ingredient Substitution cheat sheet

10 Most Popular Recipes

↣ How to Make Uji, a Kenyan Fermented Porridge
↣ Pork Bone Broth
↣ Swedish Egg Coffee Recipe
↣ Yemeni Honeycomb Bread
↣ Georgian Ajika Dry Spice Paste
↣ Salara, a Guyanese Coconut Roll
↣ Neko Manma with Chinese Broccoli
↣ Maraq Fahfah (Somali Soup)
↣ Pastizzi from Malta
↣ 3 Tips to Save a Failed Swiss Meringue Buttercream

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Cultureatz

Eat and Travel outside your comfort zone!

Welcome to CulturEatz! I am Evelyne and I am obsessed with making dishes from around the world and traveling. You can read more about my exotic journey here.

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