Israeli food: Ottolenghi’s Burnt Eggplant Salad with Green Tahini Dressing

Salad and Soup Recipes, Exotic World Recipes

If you are unfamiliar with Israeli food recipes let me lift the veil and give you a taste with this irresistible Burnt Eggplant Salad with Green Tahini Dressing. I bet most of us out there would be at a loss for words is asked to name an Israeli food of the top of...

Cambodian Fruit Served Salty: Cambodian Green Mango Shrimp Salad

Salad and Soup Recipes, Exotic World Recipes

Feeling salty fruity? How about a savory spicy salad? Try this Cambodian Fruit recipe with a little secret ingredient: a Cambodian Green Mango Shrimp Salad. We are used to Thai mango or papaya salad listed on the menu of our favorite Thai restaurant. I remember my...

Acharuli Khachapuri, A Georgian Cheese Stuffed Bread Boat

Exotic World Recipes, Main Course Recipes

Have you tried Acharuli Khachapuri? They are heavenly Georgian cheese stuffed bread boats, finished off with a baked egg and pat of butter. It’s my new comfort food. One can find a multitude of Georgian cheese stuffed bread recipes...

Add Georgian Ajika Dry Spice Paste to Any Dish to Kick it Up a Notch

Sauce and Condiment Recipes, Exotic World Recipes

 This Georgian Ajika Dry Spice Paste, with chili pepper, coriander, fenugreek, marigold, salt, and garlic, will add a wonderful flavor to any dish you make. The Eat the World Challenge is headed to Georgia this month. Did you know that Georgia is both in Europe...

The Book Club Roundup Food ‘n Flix for January 2019

Recipes from food films and TV

Need a little sensual spice in your life and kitchen? Watch the movie Book Club and check out these delicious contributions to the Book Club Roundup. Due to a series of events, no announcement post was put up by Food n Flix early in the month, and will not be for...