Golden Milk: the Secret to Keeping the Doctor Away

Want an alternative remedy to stay healthy and sleep like a baby? Try a cup of golden milk a day: made from turmeric golden paste, nutmeg, a mineral rich sweetener, and any milk you like.

Do you know what my greatest fear is in January and February? Getting really sick! Since this year I have yet to have succumbed to a real cold or flu I am extra nervous. With a big trip coming up in 3 weeks, I want to do everything in my power to build a strong immune system. That includes a glass of water a day with 1 tablespoon of unfiltered apple cider vinegar and a glass of golden milk before bed.

By the way golden milk is also excellent for insomnia! Never heard of golden milk? Keep reading to find out all the wonderful benefits it can bestow on you and get the recipe to make it at home.

golden milk

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Boozy Peaches and Cream Trifle, a Matcha Made in Heaven

Shhh… Can you Keep a Secret? Today I am sharing with you my Peaches and Cream Trifle recipe. It is the ultimate quick in-a-pinch dessert recipe that your guest will clamor for.

I am almost ashamed to say that this recipe has been my go-to dessert for years when pressed for time, and yet I have never blogged about it before. Why have I not shared this divine Peaches and Cream Trifle recipe with you until today? I was afraid you would judge me because it is just so freaking easy and quick to make. But it is also one of my most consistently raved dessert. Every time I make this for guests I get rave reviews. Sometimes greatness comes from simplicity.

Peaches and Cream Trifle

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The CulturEatz YouTube channel : my new obsession!

Subscribe to my CulturEatz YouTube channel to see exciting and fun videos of me in the kitchen, around Montreal and on any trip I go on. This is not your usual food vlog, expect the unexpected!

I have a long wishlist of ‘to-dos’ for the blog. I think most bloggers will relate to that statement. One item that has been on that list (for quite some time) is to start a CulturEatz YouTube channel and, guess what, I finally did it! My own YouTube channel! What seemed like an impossible chore has very quickly turned into a new obsession. What a way to start the New Year for 2017!

Evelyne at CulturEatz YouTube channel

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Traditional Oliebollen | Dutch Doughnuts

Oliebollen are a fantastic Dutch New Year’s Eve treat. These Dutch doughnuts are made from a thick yeast dough peppered with dried fruits and apples which is fried till perfectly golden.

Can you guess what I will be having for breakfast every day this holiday week? Oh yeah some oliebollen! Oliebollen is a Dutch doughnuts (or donut I never know) that is the quintessential Dutch treat for New Year’s Eve. Apparently over 80% of the Dutch population consumes oliebollen on between Dec 26th/Jan 06th. With this recipe I wish you my readers a very Tasty, Happy and Healthy New Year 2017!

Oliebollen

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More Holiday Cookies! Koulourakia and Italian Ricotta

We had the Christmas holiday cookies bake-a-thon again! Come try one of our 223 cookies fresh out of the oven or take one of our 10 creamy fudge spread jars. Please, take some! Or settle for these 5 recipes to get you in the spirit of merry baking.

Have you ever spent an afternoon baking Christmas cookies for the holiday celebrations to come? Well I got together with my friend Catherine again this year and we spent a day baking our holiday butt’s off. Once again we had a mountain of holiday cookies, plus some jars of yummy spreadable creamy fudge. I hope these Greek Koulourakia and Italian Ricotta cookies are good enough to sooth the mean spirit of Krampus, this month’s Food ‘n Flix pick.

Holiday Cookies Koulourakia Italian Ricott 2016 bake-a-thon g

holiday cookies creamy fudge spread

Can you spot the odd man out from the jars for Creamy Fudge Spread?

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Pie Crust Recipe for HapPIE Holidays!

Nothing says hapPIE family gatherings like a homemade pies! Everyone should have a great pie crust recipe on hand to bake up gorgeous berries or custards. Easy to make on the spot or make ahead and freeze your dough.

Did you have a recipe that left you stumped for a long time until one day it just worked? I did and it was a pie crust. It took me so many tries when I was a kid (and teen) to get my first pie crust right. I can’t beleive I did not just give up. But I persisted and one day it worked! Since then no pie crust was goes to waste. And that is a good thing because a good pie crust comes in very handy during the holiday season and all those desserts you have to bring over to family parties.

pie crust homemade pie ideas

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Zha Jiang Mian | 炸酱面 | Chinese Fried Sauce Noodles

Zha Jiang Mian, or Fried Sauce Noodles, is a classic Chinese comfort food made from a luscious dark soybean sauce and ground pork, served over a bowl of thick wheat noodles. This recipe pumps up the meat and veggies per bowl to make a complete main dish serving.

So you know those tubs of black bean paste or sauce you see in Asian grocery stores? Well drop that can and walk away from the bean aisle in your regular supermarket if in a pinch because these are not black turtle beans at all! Nope and hopefully I am not the only one that feel a bit dumb right now. Turns out the main ingredient of these pastes/sauces is fermented black soybeans (douchi in Chinese). They are the base of many Chinese dishes with their sharp, salty and pungent flavors. Black bean sauce is truly the backbone of the Zha Jiang Mian dish.

Zha Jiang Mian Chinese Fried Sauce Noodles

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