Who Is Killing the Great Chefs of Europe: Food ‘n Flix Roundup

Here is the roundup for November’s Food ‘n Flix for Who Is Killing the Great Chefs of Europe?

It is a smaller group participating this month, leave it to me the Canadian to have picked the month with a deadline on the weekend of the American Thanksgiving lol. I hope you will all still get a chance still to check out this movie.

What we do have for this round up has the makings of a gourmet meal for the holidays indeed:

As a starter I have prepared Poached Oysters with Cream and Champagne

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Debra from Eliot’s Eats made a Pressed Chicken with Squash and Tomatoes as a delicous main dish.


And we have 2 desserts….

Deb from Kahakai Kitchen is calling to our sweet tooth with a delectable Peanut Butter Cream Cups in A Jar

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And Heather from girlichef also hits the sweet spot with  a divine Chocolate Coconut Mousse

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Thanks to all who participated and if I left anyone out please contact me!

Want to have fun with us by watching a film and cooking? Join us next month at Food ‘n Flix with our host Elizabeth at The Law Student’s Cookbook and the movie is Elf.

Did you make one of my recipes? I would love to see it. Take a photo and tag me on Instagram @cultureatz.

EDITOR’S NOTE: This post may contain affiliate links (disclosure policy). Please support CulturEatz by clicking on the links and purchasing through them so I can keep the kitchen well stocked. It does not alter the price you pay.

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