Borscht Soup

Borscht Soup

September is here (how did that happen?), kids are back in school, summer holidays are mostly over…..and there is, unfortunately, a possible little chill in the summer air announcing the coming of fall. Well days can be beautiful but evenings are definitely...

Salade hivernale

Hello all, Well been a bit quiet on the food front. I did have an amazing meal at Verses with fellow friends. I blogged recently about the Happening Gourmand…it was a divine experience. I had Deer ribs…amazing. But not cheap normally so go if you can...

I tried an unusual new food: Jellyfish

It is rare I come across something I have not eaten (or willing) before. But last night I had a new food added to my palate: jelly fish! Yep, jelly fish. It was served as an appetizer in a Chinese restaurant. It was marinated in an Asian sauce and VERY spicy. The...