Dessert Recipes, Exotic World Recipes, Traditions, Vegetarian Recipes
Last week I attended a media event where a lucky few bloggers and journalist got to sample a few Greek recipes made with Oikos Greek yogurt. The event took place at Martin Juneau’s new restaurant, Pastaga. Martin is one of the hot commodity Montreal chefs ...
Dessert Recipes, Exotic World Recipes
A couple of weekends ago I had a little dinner party at my place with my 7 closest friends, making us a total number of 8. Eight was the crucial number. My friends came over for a Swiss Raclette dinner and the Raclette machine we used had 8 trays, one each. My next...