1/4cupunsweetened shredded coconut + extra for rolling
1/4tspsalt
Instructions
In a bowl, cover the Medjool dates with very hot water for 15 min, and drain.
Add all the ingredients to a food processor with an "S" blade. Start processing until the mixture forms into a sticky dough.
Add the coconut to a wide bowl and keep it next to you. With clean hands, divide into 12 equal portions and roll into balls. When shaped, take the ball and roll into the shredded coconut.