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Raspberry Granita and its Warm Sauce
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Servings
1
serving
Ingredients
2
ounces
fresh raspberries
1/4
cup
milk
7
drops of liquid Stevia
1/2
tbsp
sugar
1
tbsp
Limoncello liquor
or lemon juice
Instructions
Raspberry Granita:
Mash 1 ounce of raspberries and mix with milk and Stevia.
Place in a shallow dish in the freezer. Check regularly and break up with a for to achieve a granular texture
Raspberry Sauce:
Mix and let macerate while the granita freezes
Assembly:
Scoop a ball of granita on a plate. Heat sauce in the microwave for a few seconds and spoon around the granita.