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Chaklama, Omani Coconut Macaroons
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Servings
12
chaklamas
Ingredients
4
cups
unsweetened desiccated coconut
1
egg
1
can
397 g sweetened condensed milk
1
tablespoon
corn starch
1
tablespoon
butter
melted
Instructions
Mix all the ingredients in a large bowl until you get a soft dough.
Scoop out 12 portions with an ice cream scoop and place on a lined cookie sheet.
Bake in a 355°F (180°C) preheated oven for 10-20 minutes or until golden brown.
Cool and serve.