Creative Cooking Crew: We’re going on a picnic and I’m bringing Gravlax

I just love a pot-luck. Don’t you? And with the great summer weather approaching it would be even better to take this feast outside . I have a vision of a checkered table cloth lying on the grass, a few chilled bottles of wine and an magical array of delicious dishes. The Creative Cooking Crew invites you to a virtual picnic. My contribution is a lovely sliced up slab of salmon gravlax.

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Tasty reading ahead, KEEP GOING… →

Cheesepalooza: Gouda

This is the 7th month of the worldwind Cheesepalooza challenge. February is getting down with washed curds.  This month we were asked to make a Havarti, Edam, Fontina or Gouda. I opted for the Dutch creamy and buttery Gouda cheese.

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Tasty reading ahead, KEEP GOING… →