An Exquisite Lemongrass Panna Cotta

Looking for a new exotic and delicious dessert to serve at your next meal? Seek no further than this aromatic Lemongrass Panna Cotta, an Italian dessert with an Indonesian twist.

How is your summer going? OK technically summer the season just started but I bet your social calendar is already in full swing! I know mine is as I seem to not have a weekend in town until end of July and on that weekend I am hosting an out of town guest. So I had no choice but to go look in my old recipe archives. You know those recipes we made but never got around to posting (because of the pics, sorry not the best)? Well you are in luck because I have been holding out on a goodie with this Lemongrass Panna Cotta. It’s a perfect sunny light dessert with an exotic twist!

Lemongrass Panna Cotta

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Lamb Bone Broth: follow your gut

Mineral and gelatin packed bone broths are so good for you and they taste wonderful. Today we will make Lamb Bone Broth but with a most unexpected bone segment, the head.

Soooooo remember back in April I had challenged myself to drink homemade bone broth every day for 1 month? And I blogged about it twice with recipes? And then I went on a cruise and life happened! Well I did indeed complete my 1 month challenge but somehow I never got around to post my two final bone broth recipes. Wait no more here is the third one and the fourth will follow in August.

I have to admit something to you to. I am a little scared to post the next two recipes. Why? Because they are – how should I say – graphic in nature when it comes to unusual animal carcass parts! The fish recipe is obviously made with fish skeletons but they are whole with head, fins and tail. Today’s bone broth recipe is made with lamb – a lamb’s entire head!

Lamb Bone Broth

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Pork Bone Broth: follow your gut

Not only are bone broths packed with minerals and gelatin, they are so good for you, taste great and if used in recipes the broth will take your dishes to the next level. Today we will make Pork Bone Broth.

If you recall, last month I made a bone broth from scratch for Food N Flix. When I found out bone broth if great for acid reflux, I gave myself a challenge to drink a cup of bone broth a day for a month. Many of you expressed an interest on my following up with this experiment; hence I invite you to enjoy my new Follow your Gut series.

Pork Ribs Bone Broth

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Chicken Beef Bone Broth: gut series

Take your recipe to the next level by using homemade broth. And the most healthy one is Chicken and Beef Bone Broth, packed with minerals and gelatin.

It’s Food ‘n Flix time again! In this monthly group a host picks a movie of their choice that pertains to food. Everyone watches the movie and then makes a recipe which the film inspired. It can be any recipe you want. This month’s pick is hosted by Elizabeth from The Lawyer’s Cookbook and she challenged us to travel back to our childhood and watch Lady and the Tramp which inspired me to cook with bones, a first!

chicken beef bone broth

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Layered Jello Yogurt Cake

It’s Food ‘n Flix time again! In this monthly group a host picks a movie of their choice that pertains to food. Everyone watches the movie and then makes a recipe which the film inspired. It can be any recipe you want. This month’s pick is hosted by Culinary Adventures with Camilla. She picked Cloudy with a Chance of Meatballs 1 and/or 2. I only had time to see 1.

For this challenge I decided to use a recipe I had ‘in waiting’ for a bit because it fit perfectly. I know this is going to sounds weird…but it is with Jello! And it was actually not bad at all. So go ahead and make this Layered Jello Yogurt Cake without fear for a family dinner or close friends!

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