Punschtorte, an Austrian Punch Cake

The Punschtorte is a classic Austrian cake with a big boozy punch! A thin cake sandwiches a rum punch filling, and finished off with a thick pink fondant icing.

No one knows for sure the origins of this Punschtorte cake but it may have been introduced to Vienna in the Middle Ages by the Ottoman armies some time during the 17th century. The components include cake crumbs, chocolate, rum, apricot jam, citrus juices. It is a kick-ass cake! Individual pastries are known as Punschkrapfen.

punschtorte inside

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Cold Sour Cherry Soup (Hideg Meggyleves)

Cold Sour Cherry soup, or Hideg Meggyleves, is the quintessential Hungarian summer soup. Made from fresh sour cherries, spices, a touch of sugar and sour cream, you are sure to fall in love with the delicate tartness and slight sweetness found in every chilled bite.

A fruit soup you say? Oh yes they are very common in Hungary. In fact while in Budapest a yogurt elderflower soup and a strawberry soup crossed yours truly’s lips. These summer soups are served mostly as an appetizer and only sometimes as a dessert. It does throw a North American palate for a loop at first but I was hungry for more in no time. This cold sour cherry soup is a bit more tart, making it a great starter dish.

cold sour cherry soup

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Curious about Spätzlesalat (Cold Spätzle Salad)?

Want to surprise guests with a new kind of cold salad? Then try this Spätzle Salad, a special egg noodle, served with fresh veggies, bacon, cheese and a light dressing.

My new food obsession is spätzle (or spaetzel)! I consumed large amounts of it during my summer vacation in Austria and Hungary. What are they? Well they are like a cross between dumplings and soft egg noodles. You will find them in almost every plate served to you in Central European countries. Spätzle means “little sparrow”. Almost all countries have the same spelling, yet in Hungary they are usually called nokedli. After reading this post you will be able to prepare your own delicious cold spätzle salad which will be a hit at your next pot-luck party.

And finally, a bonus at the end of the post with a few pics from my summer vacation! 🙂

Spätzlesalat Cold Spätzle Salad mit basil
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Watch me Skip across the Alps like Maria

Actually do not imagine that at all, it would be really scary!

But just wanted to let you know I will be away for the next couple of weeks as I head off on holiday to Austria and Budapest! I am so excited!

im-on-vacation-sign-hseelwxiy

You will get a very special new post on June 14th 2016 so keep an eye out for that. And I will be back at the end of the month with my contribution for Food ‘n Flix (which I am hosting so join us) with the movie ‘I Am Love’.

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Maritime Road Tripping and Lobster Overdosing

A glorious pictorial Maritime Road Tripping tour of Nova Scotia & New Brunswick via fishing villages, spectacular coastlines, seafood galore and libatious finds!

I know, my title is technically false. How can anyone overdose on lobster! I was so happy to devour luscious lobster in some form for 6 out of my 9 travel days. I would have to say instead I had to face lobster withdrawal once back to routine and reality!

The docks of the fishing village Peggy’s Cove NS

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Today I plan on overdosing you on pictures! Very few wordy paragraphs, instead you will get loads of pictures with a quick commentary. Enjoy!

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Cruising through Colombia, Panama and Costa Rica

Let me take you on a boat ride…a picture tour of my recent trip while cruising through Colombia, Panama and Costa Rica.

It has been almost a 1 month already since I am back from a wonderful cruise holiday and I am still finding the return to reality and daily routine a torture. Do you ever feel that way once you get back from a vacation? I have yet to tire of looking at the pictures we took and I am thrilled to show you the best ones today.

Have you been on a cruise before? This was my first real cruise (I did a weird and tiny one with an adventure company years ago). I just loved the itinerary of my recent cruise: the boat left from Montego Bay, Jamaica and we had stops in: Santa Marta and Cartagena in Colombia, Panama and Costa Rica.

1 Boat 1

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Strolling and Eating our way through New Orleans and Louisiana

Finally my long promised post with clicks, stories and foods from my trip to New Orleans, Louisiana back in March 2014. Wow does life ever get in the way of goals. My friend Karen and I set off for on a 7-day vacation and a visit to our friend Raquel, who moved to New Orleans from Montreal this past summer.

This was my second time actually in the Big Easy but a good 10 years had elapsed since my first trip. I was really looking forward to my trip as the first one was a short blitz. I knew what foods I wanted to eat again…and try the ones I missed out the first time around. Still in 7 days on location I did not cover the whole list. So when is trip three going to be? Oh well not right away but let me reminisce a bit, this is but a sliver of all we did, ate, saw and experienced.

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